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Restaurant Dinner At Bibiana
Wednesday, August 16, 2017, 7:00 PM until 8:30 PM
Bibiana Osteria Enoteca
1100 New York Ave. NW (Corner of 12th and H Street
We'll gather for Italian cuisine at Bibiana Osteria Enoteca, a fine-dining experience that the three-course $35 Restaurant Week menu makes more affordable than usual.
This awe-worthy spot by Franklin Square sits comfortably at the heigh of luxury with 120 seats sitting amidst a Milano-inspired design with glass artwork, soft lighting, and black leather/dark, polished wood accents.
Bibiana features house-made pasta dishes, grilled, seasonal fishes, chicken, and duck along with a handful of (what else) artisan, wood-fired pizzas.
Our reservation is for 8 only, so register early. (A waitlist will be established.)
Cost: Three-course Restaurant Week dinners are $35 per person, plus tax, tip and beverages. Each participant is responsible for the cost of their meal. Separate checks will be provided.
Accessibility: The restaurant is accessible.
Open to members only. Registration is required.
:: Foggy Bottom West End Village: 2430 K Street, NW : Washington, DC 20037 : 202-333-1327 ::